Tag Archives: Black Dinah Chocolates

Eating Maine

Posted on June 16, 2014 by mainecrimewriters

Here at Maine Crime Writers, we talk a lot about writing, and about snow and fog and critters and living in Maine. We talk about lobsters and guns and addiction and research. We talk about the characters who live in … Continue reading →

Posted in Uncategorized | Tagged Al Lamanda, Anjon's Pasta Sauce, Aunt Sissie's Fudge, Back River Gin, Bald Mountain Maple Syrup, Black Dinah Chocolates, Borealis Bread, Cold River Vodka, Giffords Ice Cream, Group Post, Lea Wait, Loughlin's Irish Marinade, Raye's Mustard, Stonewall Kitchens, Tess Gerritsen, Waldo Stone Farm's Bloody Oyster Cocktail | 7 Comments

Weekend Update: February 1-2, 2014

Posted on February 1, 2014 by kaitlynkathy

Next week at Maine Crime Writers we’ll be featuring posts from Gerry Boyle (Monday) Special Guest Jen Blood (Tuesday), Kaitlyn Dunnett (Wednesday) Vicki Doudera (Thursday), and Lea Wait (Friday). In the news department, here’s what’s happening with some of us … Continue reading →